Christmas Party at Rubens At The Palace

Available throughout December

Embark on a culinary journey crafted by Chef Kumar, showcasing an authentic fusion of Indian flavours in one of our elegant private dining suites.

The festive curry menu consists of a three-course experience per person, based on our award winning Curry Room. Authentic flavours made with the finest ingredients for a delectable occasion.

£99 per person

Price Includes:
- A glass of prosecco on arrival
- Printed menus and name place cards
- Three-course menu
- Exclusive use of a private room (minimum numbers and additional charges apply)
- Half bottle of house red or white or two Cobra beers per person
- Tea, coffee and mince pies
- Bespoke packages available on request
- Crackers, party hats and novelties
- Minimum numbers apply

Menu
Pre-Starter
- Poppadum
To Begin
- Lamb Shami Kebab
- Onion Bhaji
Signature Mains
- Lamb Punjabi Curry
- Butter Chicken
- Bengal Fish Curry
- Vegetable Korma
- Tofu and Seasonal Vegetable Curry
- Spicy Beef Vindaloo
- Chef Kumar’s Thali
Sides
- Tarka Dal
- Basmati Rice
- Butter Naan
To Finish
- Bea Tollman’s Baked Vanilla Cheesecake
- Ginger and Orange Rice Pudding Brulee
- Spiced Gulab Jamun
- Pistachio Kulfi

Available throughout December

Creative canapé and finger food menu in the stunning Leopard Room overlooking the Royal Mews of Buckingham Palace. Also available in our unique private dining rooms Rembrandt Suite or Van Dyke Suite.

£85 per person

Price Includes:
- A glass of prosecco on arrival
- Exclusive use of a private room (minimum numbers and additional charges apply)
- Selection of six items from our Executive Chef Ben’s London street food menu
- Bespoke packages available on request
- Served street food style
- DJ and entertainment available (subject to supplement)

Menu
Savoury Items
- Rubens Christmas Bap
- Cumberland Scotch Egg
- Kielbasa Hot Dog
- Sticky Glazed Beef Short Rib
- Peri Peri Grilled Prawns
- Smoked Salmon Orcchiette
- Beef Battered Cod Bite Cones
- BBQ Portobello Mushroom Slider
- Wild Mushroom & Truffle Rigatoni
- Pearl Barley Risotto
- Sauteed Spinach & Wild Mushroom Pizza
- Koffman Parmesan & Truffle Fries
Dessert Items
- Clementine Tartlet
- Speculoos Spiced Mince Pie
- Chocolate Millefeuille

Available throughout December

Price Includes:
- A glass of prosecco on arrival
- Exclusive use of a private room
- A selection of three-course menus to choose from
- Crackers, party hats and festive novelties
- Half a bottle of red or white wine per person
- Printed menus and name place cards
- Tea, coffee and mince pies
- Bespoke packages available on request

Prices:
- Menu One - £139 per person
- Menu Two - £119 per person
- Menu Three - £99 per person

Menu One
Choice of One Starter
- Roasted Parsnip Veloute
- Smoked Chicken, Confit Duck & Pistachio Terrine
- Hand Dived Orkney King Scallops
- Cornish Lobster Cocktail
Choice of One Main
- Free-Range Black Leg Turkey
- Beef Wellington
- Roasted Fillet of Halibut
- Crispy Cavolo Nero Rigatoni
- Roasted Butternut Squash & Leek Wellington
Choice of One Dessert
- Homemade Rubens Christmas Pudding
- Caraibe Chocolate Fondant
- Hazelnut and Coffee
- Amatika Vanilla Panna Cotta
Coffee and Homemade Mince Pies

Menu Two
Choice of One Starter
- Fillet of Beef Tartare
- Glazed Lobster Thermidor Omelette
- Wild Mushroom Veloute
- Heritage Carrott & Blood Orange Salad
Choice of One Main
- Free-Range Black Leg Turkey
- Yorkshire Venison Loin
- Pan-Fried Fillet of Cod
- Wild Mushroom & Leek Strudel
Choice of One Dessert
- Homemade Rubens Christmas Pudding
- Oriado Chocolate Mousse
- Lemon Meringue
- Tulakalum and Hazelnut Brownie
Coffee and Homemade Mince Pies

Menu Three
Choice of One Starter
- Smoked Ham Hock & Pearl Barley Broth
- Hot Smoked Salmon Salad
- Warm Caramelised Chicory
- Fennel Carpaccio
Choice of One Main
- Free Range Black Leg Turkey
- Pan Fried Fillet of Sea Bream
- Spinach & Ricotta Ravioli
- Spiced Winter Root Roast
Choice of One Dessert
- Homemade Rubens Christmas Pudding
- Dark Chocolate Tart
- Matcha Panna Cotta
- Selection of British Cheese
Coffee and Homemade Mince Pies

Available from 16th November to 3rd January

Expect a scrumptious feast of seasonal flavours that pay tribute to the English tradition of Afternoon Tea, including a glass of mulled wine and if you're dining on Christmas Day, a glass of champagne. Available for little prince and princesses also.

Standard Afternoon Tea - £82 per person
Champagne Afternoon Tea - £102 per person

Available throughout December

This festive season, get into the holiday spirit with our delicious festive-themed menu at The English Grill.

Set Menu Pricing (per person)
- Lunch: Two Courses £29 | Three Courses £35
- Dinner: Two Courses £49 | Three Courses £55

Serving Times
- Lunch: 12pm to 2:30pm
- Dinner: 5:30pm to 7pm

Menu
To Begin
- Chicken Liver Parfait
- Hot Smoked Salmon Salad
- Wild Mushroom Bruschetta
Signature Mains
- Free-Range Black Leg Turkey
- Mustard Crusted Stone Bass
- Bark Pumpkin, Caramelised Onion & Spinach Streusel
- Himalayan Salt-Aged Rib Eye 14oz (£20 Supplement)
Sides
(£8 supplement each)
- Thick Cut Chips
- Tenderstem Broccoli
- Roasted Winter Vegetables
To Finish
- Traditional Christmas Pudding
- Amatika Chocolate Panna Cotta
- British Cheese Selection (£5 Supplement)

Enjoy a lavish New Year's Eve dinner in The Curry Room featuring dishes from our delicious à la carte menu, perfect for celebrating the turn of the year.

From 5:30pm to 10pm

£160 per person
£80 per child under 12

Menu
Pre-Starter
- Poppadum
To Begin
- Hara Bhara Chicken
- Delhi Wali Chaat
- Aloo Papri
Sorbet
- Spiced Plum
Signature Mains
- Nargisi Kofta
- Murgh Makhani
- Cochin Jhinga
- Khumb Matar
Served With
- Zafrani Pulao
- Aloo Gobi
- Garlic Naan
To Finish
- Mishti Doi
- Gajar Ka Halwa
- Shahi Tukra
Coffee & Petit Fours